Christmas Closure

Dear All our lovely customers,

We will be closing this year over the festive period from Monday 22nd December till Wednesday 7th January.

We look forward to welcoming you all back in 2015 and wish you all a Merry Christmas and a Happy New Year

Lots of Love
James & The team @ Bebida

Introducing the new “Me&You” Wednesday Night Menu



Antipasti Board      $15
Chefs Selection

Cheese Board     $15
Local cheeses and house pickled vegetables

 Charcuterie Board     $15
Local cured meats and housed pickled vegetables

Patatas Bravas     $6
With sour cream, salsa and jalapenos

Pulled Pork Sliders     $15
Slow braised pork with homemade bbq sauce, red radish slaw and vegetable crisps

Gourmet Beef Burger     $14
Organic beef with lettuce, tomato, chilli onion jam and mustard aioli on toasted brioche bun and skinny fries

 Fish Burger     $17
Fresh fish of the day with fried pineapple, snow pea sprouts and chimi churri on toasted brioche bun served with skinny fries

Haloumi Sliders     $15
Locally made haloumi, avocado, lettuce and tomato and vegetable crisps

 Calamari     $11
Polenta crumbed strips of calamari with deep fried spring onion, chilli and garlic


We are back open for business as usual with a great new look and menu but still the same laid back atmosphere, tunes and people.We’ve even received our first review. Check it out @

We look forward to welcoming you all back…see you soon
James and team